Description
8 (4) oz delicious convenient plant-based gourmet mushroom burger patties.
Ingredients
Water, mushrooms, onion, pea protein, chia seeds, methylcellulose, olive oil, smoked paprika, BBQ sauce (brown sugar, tomato paste, water, distilled vinegar, sugar, contains 2% or less of the following: salt, tamarind extract, ground chili pepper, mustard flour, natural smoke flavor, molasses, ground red pepper, garlic powder, spices, minced garlic, onion powder), nutritional yeast, BBQ rub (hydrated garlic and onion spices, chili pepper, smoked paprika, mustard flour, chipotle, chili pepper, celery seed, cilantro), organic vegetable base (vegetables* and vegetable juice concentrate* (carrots*, celery*, onion*, tomato*), salt, cane sugar*, maltodextrin*, food starch*, yeast extract, onion powder*, garlic powder*, spices*) sugar.
*Organic
How to Prepare
Must store in the freezer until ready to cook. Use a stove or frying pan. Lightly brush or spray oil on the pan and burger patty. For a stove: preheat a cast iron pan at broil. Use middle stove rack. Place frozen patty in the pan for about 5 minutes on each side. For a frying pan: preheat your pan to medium-high on the stovetop and then place the frozen patty in the pan for about 5 minutes on each side. Cook to an internal temperature of 165 degrees. Patty is done when brown and firmed in the center on both sides. No additional seasoning is needed. Best eaten when hot.
Keep frozen.
Ekua (verified owner) –
I love that I can eat a healthy plant-based burger that doesn’t feel like it’s completely processed meat or entirely a vegetable.
Keyla –
These burgers were delicious! A great substitute for meat, I loved throwing them on the grill and trying various toppings. When I make veggie burgers I often struggle with texture but these held up so well. Loved them!
W.E. Da’Cruz (verified owner) –
Thank you so much for trying out our patties!
L Biney –
These burgers are awesome! I’ve tried many veggie burgers but this one stands out from the rest. I love how you can chop it up and use it as a meat substitute in any dish! Will definitely buy these burgers again!
Baaba Forson (verified owner) –
Love the taste of these delicious veggie burgers..they are satisfying and filling wit just one burger. The price is also just right. Thanks Cruz burger for coming up with an amazing meal. I will definitely buy again
W.E. Da’Cruz (verified owner) –
Thanks for the review! We look forward to shipping you your next order!
Rebecca Dunkle –
Picked up some of these at the Ann Arbor Farmers’ Market on Wednesday – absolutely delicious! So far have had them as cheeseburgers (vegan cheese for the dairy-free among us and cheddar for the rest) and crumbled for a vegan chili – really great both ways.
W.E. Da’Cruz (verified owner) –
Thanks Rebecca for the review! We appreciate it!